Tuesday, May 31, 2016

Ding Dong

Hear that? It's one of my favorite sounds. The dinner bell.

Last weekend, I ate beautifully. Taking photos of your food may be uncool (such a funny link)...but sometimes you just have to...

Working lunch at Cheese and Crack. What did I love more, the name of the restaurant, the tray situation, the homemade crackers, cornichons, the colors, or the spoonful of chocolate ganache with sea salt??? I can't even answer that. 
That lunch was a tough act to follow, but an oyster dinner party did the trick. My friend E drove to the coast Friday to pickup freshies. So good. 
Always order pizza by color
Yummy treats from Annie, who was with us for the past week, but somehow didn't get photographed

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