I am still mourning the end of Domino, but Sunset is my favorite magazine. Their recipes are never (OK, rarely) intimidating. Last night I made Thai Chicken Coconut Soup (from December 2008 issue). This was my third time making it. Always good, always easy. The only adjustment that I make to the recipe is to add a bit more chili paste and I also dump in brown rice to make it a more robust meal.
Also great is the Pad Thai recipe from Sunset that I posted about a month ago.
1 comment:
dude, totally gluten free. lets chow! wanna double date this weekend (with W of course)?
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